Description
This gluten-free pasta is made from corn and rice flour, and holds its shape and texture when cooked. Perfect for anyone looking for delicious pasta without the gluten!
Ingredients: 95% corn flour, 5% rice flour
This gluten-free pasta is made from corn and rice flour, and holds its shape and texture when cooked. Perfect for anyone looking for delicious pasta without the gluten!
Ingredients: 95% corn flour, 5% rice flour